Listar por autor "Gómez Coca, Raquel Beatriz"
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Characterization of Glyceridic and Unsaponifiable Compounds of Sacha Inchi (Plukenetia huayllabambana L.) Oils
Chasquibol Silva, Nancy Ascención; Del Águila, Chellah; Yácono Llanos, Juan Carlos; Guinda Marín, Ángeles; Moreda Martino, Wenceslao; Gómez Coca, Raquel Beatriz; Pérez Camino, María del Carmen (American Chemical Society, 2014)Acceso abiertoThis work deals with the characterization of the main glyceridic and unsaponifiable components of oils obtained from Sacha inchi (Plukenetia huayllabambana L.) seed ecotypes collected during two harvests in the Department ... -
Glyceridic and Unsaponifiable Components of Microencapsulated Sacha Inchi (Plukenetia huayllabambana L. And Plukenetia volubilis L.) Edible Oils
Chasquibol Silva, Nancy Ascención; Gallardo, Gabriela; Gómez Coca, Raquel Beatriz; Trujillo, Diego; Moreda, W.; Pérez Camino, María Carmen (Multidisciplinary Digital Publishing Institute (MDPI), 2019)Acceso abiertoSacha inchi (Plukenetia huayllabambana L. and Plukenetia volubilis L.) edible oils were microencapsulated and the lipid fraction of the microparticles was characterized. Hi-cap®, Capsule®, Arabic gum, and the binary ... -
Markers of quality and genuineness of commercial extra virgin sacha inchi oils
Chasquibol Silva, Nancy Ascención; Gómez Coca, Raquel Beatriz; Yácono Llanos, Juan Carlos; Guinda Marín, Ángeles; Moreda, W.; Del Águila, Chellah; Pérez Camino, María del Carmen (Consejo Superior de Investigaciones Científicas, 2016)Acceso abiertoThis work tackles the study of the quality and authenticity of oils labeled and commercialized as extra virgin sacha inchi oil. Major and minor components as triglycerides, fatty acid methyl esters, tocopherols, sterols ...