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dc.contributor.advisorFlores Pérez, Alberto Enrique
dc.contributor.authorSilva Campusano, Danitza Alexandra
dc.contributor.authorVega Romero, Dayana Andrea
dc.date.accessioned2023-11-15T20:00:12Z
dc.date.available2023-11-15T20:00:12Z
dc.date.issued2023
dc.identifier.citationSilva Campusano, D. A. & Vega Romero, D. A. (2023). Improvement proposal applying standardized work and 5's to reduce the rate of returned orders of a poultry company under the PDCA cycle [Tesis para optar el Título Profesional de Ingeniero Industrial, Universidad de Lima]. Repositorio institucional de la Universidad de Lima.es_PE
dc.identifier.urihttps://hdl.handle.net/20.500.12724/19281
dc.description.abstractOver the last few years, the poultry sector has positioned itself advantageously in the Peruvian market since it contributes 56% of the animal protein consumption demanded by the population. This represents annual sales of around 11,000 million soles, which corresponds to 29% of the agricultural GDP. Based on the above, companies in this sector must be at the forefront to satisfy the growing demand of this product and avoiding customer dissatisfaction, since this reduces the profitability indexes generating economic loses. Part of these considerations is to reduce the 8.99% rate of order returns of a poultry company located in the south of Peru through a proposal that uses 5S tools and work standardization structured under the PDCA cycle. After the annual simulation of both models through the Arena software, the average error rate of the orders was reduced by 55.71%, the documentation search time by 44.04% and the order cycle time by 77.90%, all of them compared to their initial value. Resulting in a significant reduction to 4.95% of the order return rate.es_PE
dc.formatapplication/pdf
dc.language.isoeng
dc.publisherUniversidad de Lima
dc.rightsinfo:eu-repo/semantics/openAccess*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-sa/4.0/*
dc.sourceRepositorio Institucional Ulima
dc.sourceUniversidad de Lima
dc.subjectProceso de mejora continuaes_PE
dc.subjectIndustria avícolaes_PE
dc.subjectContinuous improvement processen_EN
dc.subjectPoultry industryen_EN
dc.titleImprovement proposal applying standardized work and 5's to reduce the rate of returned orders of a poultry company under the PDCA cyclees_PE
dc.typeinfo:eu-repo/semantics/bachelorThesis
thesis.degree.disciplineIngeniería Industriales_PE
thesis.degree.grantorUniversidad de Lima. Facultad de Ingeniería y Arquitecturaes_PE
thesis.degree.levelTítulo profesionales_PE
dc.type.otherTesis
thesis.degree.nameIngeniero Industriales_PE
dc.publisher.countryPE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#2.11.04
renati.author.dni60495392
renati.author.dni73393470
renati.advisor.orcidhttps://orcid.org/0000-0003-0813-0662
renati.advisor.dni9278816
renati.jurorQuiroz Flores, Juan Carlos
renati.jurorFlores Pérez, Alberto Enrique
renati.jurorSánchez Soto, Paul Angello Daniel
renati.levelhttp://purl.org/pe-repo/renati/level#tituloProfesional*
renati.typehttps://purl.org/pe-repo/renati/type#tesis*
renati.discipline722026
ulima.cat015
dc.identifier.isni121541816


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