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    • Harvesting for food versus feed: a review of Peruvian fisheries in a global context 

      Fréon, Pierre; Sueiro, Juan-Carlos; Iriarte, Federico; Miro-Evar, Oscar-F.; Landa-Arroyo, Yuri-Jesús; Mittaine, Jean-Francois; Bouchon, Marilu (Springer, 2014)
      Acceso restringido
      Peru is the top exporter of fishmeal and fish oil (FMFO) worldwide and is responsible for half and a third of global production, respectively. Landings of ‘‘anchoveta’’ (Engraulis ringens) are used nearly exclusively for ...