Listar Ingeniería Industrial por autor "Márquez-López, José Carlos"
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Optimisation and Characterisation of the Protein Hydrolysate of Scallops (Argopecten purpuratus) Visceral By-Products
Chasquibol Silva, Nancy Ascención; Gonzales Garcia, Billy Francisco; Alarcón Rivera, Rafael; Sotelo Contreras, Axel; Márquez-López, José Carlos; Rodríguez-Martin, Noelia M.; Millán-Linares, María del Carmen; Millán, Francisco; Pedroche, Justo (MDPI, 2023)Acceso abiertoIn this research, scallops (Argopecten purpuratus) visceral meal (SVM) and defatted meal (SVMD) were analysed for their proximal composition, protein solubility, and amino acid profile. Hydrolysed proteins isolated from ...