Listar Ingeniería Industrial por tema "Vegetable oils"
Mostrando ítems 1-3 de 3
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Co-Microencapsulation of Sacha Inchi (Plukenetia huayllabambana) Oil with Natural Antioxidants Extracts
(MDPI, 2023)Acceso abiertoSacha inchi (Plukenetia huayllabambana) oil was co-microencapsulated with natural antioxidant extracts (NAE), such as camu-camu (Myrciaria dubia (HBK) Mc Vaugh) fruit, Añil variety Andean potato (Solanum tuberosum andigenum, ... -
Glyceridic and Unsaponifiable Components of Microencapsulated Sacha Inchi (Plukenetia huayllabambana L. And Plukenetia volubilis L.) Edible Oils
(Multidisciplinary Digital Publishing Institute (MDPI), 2019)Acceso abiertoSacha inchi (Plukenetia huayllabambana L. and Plukenetia volubilis L.) edible oils were microencapsulated and the lipid fraction of the microparticles was characterized. Hi-cap®, Capsule®, Arabic gum, and the binary ... -
Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
(Consejo Superior de Investigaciones Científicas, 2020)Acceso abiertoThe aim of this work was to obtain sacha inchi oil (SIO) microcapsules from two different spe-cies, Plukenetia volubilis L. (SIVO) and Plukenetia huayllabambana L. (SIHO), using different biopolymers as wall materials and ...