Mostrando ítems 81-86 de 86

    • Diseño de shampoo y acondicionador orgánico y su estrategia de comercialización 

      Del Águila Carty, Adriana Paola; Ruiz Arrunategui, Maricielo (Universidad de Lima, 2021)
      Acceso abierto
      Currently 9 million tons of plastic thrown into the ocean each year and the numbers continue to rise every day and yet people are not aware of the irreparable damage that we are generating to our home, the earth. If we can ...
    • Plan de marketing para Datilbar 

      Mucha Roque, Mariano Manuel (Universidad de Lima, 2021)
      Acceso abierto
      This thesis was carried out with the objective of carrying out and studying a marketing plan on Datilbar for the Ecoachual company, in order to capture the studies acquired by the researcher in his university career and ...
    • La influencia del producto, precio y promoción en la decisión de compra de smartphones en las mujeres millennials de Lima Metropolitana 

      Trujillo Rivas, Isabel Franchesca (Universidad de Lima, 2020)
      Acceso abierto
      In this research work, three variables were evaluated within the Marketing mix: the product, price and promotion in the behavior of buying Smartphones in millennial women living in Lima Metropolitana. And, that is because ...
    • Rutinas alimenticias en el hogar y el desperdicio de alimentos 

      Casimiro Rodriguez, Elizabeth Jazmin; Delgado Chavarry, Guadalupe Flor (Universidad de Lima, 2020)
      Acceso abierto
      Reducing food waste in the world is one of the greatest challenges towards a sustainable world. One third of the food produced around the globe is being thrown away. A household plays an important stage of food collection, ...
    • Plan de marketing para implementación de restaurante Tex-Mex en Lima 

      Ponce Puelles, Diego Manuel (Universidad de Lima, 2020)
      Acceso abierto
      The big offer of restaurants in the city of Lima makes difficult for new brands to position and differentiate from competitors. Therefore, this work seeks to determine the conditions a restaurant should accomplish for being ...
    • Plan de marketing para el relanzamiento de macerados artesanales de pisco Saphi 

      Gutiérrez Torres, Natalia Mónica; Riera Ato, Iván Moisés (Universidad de Lima, 2020)
      Acceso abierto
      En el presente plan de marketing se investigó la factibilidad del relanzamiento de la marca de macerados artesanales de Pisco 1972 bajo el nombre Saphi en el mercado de bebidas alcohólicas de Lima Metropolitana, para ...